Pacific Red Ale


500ml (2.0 standard drinks)

A fresh and hoppy fusion of spicy, citrus NZ hops and the unmistakable floral and orange notes of American Amarillo. This amber red ale is moderately bitter with a smooth malt base consisting of pale ale, crystal malts and roasted barley. It is fermented using the American Chico strain of yeast and is the ideal everyday session beer

Food Match

A versatile ale that compliments fish, chicken, seafood, pasta, barbecue, spicy foods: in fact, almost any savoury dish!